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Morgan Winery G17 2017

America, California Wine
90 VI
92 TA
92 WE
Morgan Winery G17

G17 release is primarily Syrah, with the addend interest of small amounts of Tempranillo and Grenache. The “G17” is one of Monterey County's best known
highways, linking several of our grape growing appellations.

Country America
Region California Wine
Appellation Monterey
Winery Morgan Winery
Vintage 2017
Color Red
Varietal(s) 90% Syrah, 5% Grenache, and 5% Tempranillo
¥4,290  (incl. tax)

G17 release is primarily Syrah, with the addend interest of small amounts of Tempranillo and Grenache. The “G17” is one of Monterey County's best known
highways, linking several of our grape growing appellations.

Country America
Region California Wine
Appellation Monterey
Winery Morgan Winery
Vintage 2017
Color Red
Varietal(s) 90% Syrah, 5% Grenache, and 5% Tempranillo
Production

Viticulture

Sourced from the Santa Lucia Highlands Monterey County. Warmer daytime temperatures are mitigated by ocean breezes and cool nights - fostering acidity and balance.

Vinification

The wine was fermented in open top tanks and received manual punch-downs. This enabled good extraction and structure development with pleasant tannins. After fermentation, the wine was transferred to French oak barrels for 10 months. The 25% new oak gives the wine subtle spice and vanilla characters without overpowering the elegant fruit profile.

Owning & Enjoying

Tasting notes

Dried plum, raspberry, cinnamon, and hints of rose petal jump out of the glass. The wine is medium-full bodied with soft tannins, offering a mouthful of dark fruit and savory herbs.

Press
90Vinous
92The Tasting Panel
92Wine Enthusiast
Winery

Winery Description

Visionary Winemaker of Santa Lucia Highlands

With more than thirty years’ experience, Dan Lee and the Morgan label have been synonymous with artisan, vineyard-centric wines from the Santa Lucia Highlands and Monterey.

Coming from a small town in California’s Central Valley, Dan Morgan Lee had prepared initially for the study of veterinary medicine at the University of California, Davis.  It was late in his college career that he discovered enology satisfied his interest in both science and agriculture. Immediately enrolling in the graduate enology program, Dan completed his studies and was hired as winemaker at Jekel Winery in Monterey County.

After serving his apprenticeship at Jekel, Dan moved up the road to Durney Vineyard where he continued to make Monterey wines. While making wine full-time for Durney, Dan aspired to craft his own label.  It was at a meeting of the Monterey County Winegrowers Association that he shared his vision with a banker. In addition to becoming his business advisor, that banker would also become Dan's wife.

Dan & Donna Lee: Morgan Winery's Proprietors
In 1982, Dan and Donna Lee opened the doors of Morgan Winery. Their very first Monterey Chardonnay earned a Gold Medal at the LA County Fair and a Platinum Medal from Wine & Spirits Magazine. Since then, Morgan has become one of the Central Coast’s most recognized labels, earning “Winery of the Year” honors from Wine & Spirits in 1996 and from the San Francisco Chronicle in 2003.

Able to pick and choose fruit sources from around the state, Dan eventually turned more of his attention to the Santa Lucia Highlands and single vineyard releases.  Dan and Donna invested in their belief in the Highlands with the purchase of the Double L Vineyard in 1996. Today the Double L is one of the best-known vineyards in California. Dan’s leadership and expertise in the district led to his being named the first Board President of the newly formed Santa Lucia Highlands’ winegrowers association in 2005.

Dan and Donna Lee reside in Salinas. Twin daughters Annie and Jackie (the inspiration for the “Double Luck” vineyard moniker) are in college; son Josh is in high school.

Data
Closure Natural Cork
Volume 750ml
Alcohol 14.2%
Product Code MO171358
UPC 715897008335